This week in Indianapolis dining, there are some exciting updates from both local favorites and newcomers. Long’s Bakery, a well-loved spot at 1453 N. Tremont St., recently hosted two notable figures: David Letterman and Caitlin Clark. The duo filmed part of Letterman’s Netflix series, My Next Guest Needs No Introduction, in a visit that took place early on a chilly Tuesday morning. Photos from the scene show Letterman bundled up in the cold, while Clark sported her branded Nike gear, likely part of her multimillion-dollar endorsement deal. While the specific doughnuts they enjoyed remain unknown, a photo shows Letterman holding a classic glazed yeast doughnut.
Indiana’s new happy hour laws have raised hopes for struggling local businesses. Representative Jake Teshka, who advocated for lifting the 40-year ban on daytime drink specials, believed the change could revive bars across the state. However, five months into the experiment, there’s still no clear evidence of the economic boost that was expected. Despite some fears over increased alcohol consumption, there has been no surge in problematic drinking, though the impact on local business remains unclear.
In sad news for Indianapolis diners, another popular eatery, Mann’s Grill, was severely damaged by fire earlier this week. The fire, which was likely accidental, caused significant smoke damage to the building and water damage throughout. This marks the second time Mann’s Grill has been affected by fire, the first being 45 years ago. This incident follows another fire at Four Seasons Family Restaurant, which occurred last month. The owners of both restaurants have expressed their intention to rebuild and return to business as soon as possible.
On a brighter note, a new Brazilian steakhouse is set to open at Keystone at the Crossing. Terra Gaucha, a Jacksonville-based churrasco chain, will open its first Midwest location at 8487 Union Chapel Rd. on December 13. The restaurant promises an all-you-can-eat experience, featuring meat dishes prepared with authentic Gaúcho seasonings and natural wood charcoal. This exciting addition brings a taste of Brazil to Indianapolis, offering a new option for meat lovers.
In a more somber turn for the local craft beer scene, Triton Brewing Company and Bistro announced it will be closing its doors for good. The brewery, which has been serving the community since 2011, cited various challenges including supply chain issues, a competitive market, and declining interest in craft beer. Its final day of service will be a “See You Later” celebration on December 14. This closure adds to the list of closures affecting Indianapolis’ dining and drinking establishments, leaving local patrons with mixed emotions.
Finally, Tom’s Watch Bar has officially opened in downtown Indianapolis, marking the debut of its massive viewing experience. Located at 140 S. Illinois St., the bar boasts 360-degree views with over 130 TVs, making it a unique venue for sports fans. While the restaurant’s tech-driven approach might overshadow its food and drink offerings, the chain’s founder, a former McDonald’s executive, promises a new take on the sports bar experience.
And in another twist, the former West Fork Whiskey location on Bellefontaine St. has found new life as The Alchemist. The new spot offers premium coffee and fresh pastries during the day, with plans to transition into a chic cocktail lounge in the evenings. Although the evening service hasn’t begun yet, coffee lovers can visit daily from 7:30 a.m. to 2 p.m., making it a cozy new addition to the neighborhood.
